My leaves are sourced direct from smallholder tea farmers on one of the last-remaining family-owned tea estates in Malawi. Here, I’m cultivated in a planet-friendly way, without harming any of the flora and fauna that shares my indigenous habitat. I’m farmed without pesticides, which is better for the earth and your wellbeing.
Ingredients: Whole tea leaves, lightly fermented. (40G – 40 Cups).
Flavour: Light and easy-drinking with a soft, smooth finish.
Aroma: Fresh chestnut and hazelnut.
Health benefits: I’m also good to your heart and skin.