Tulsi tea – India


Healing for centuries

My leaves are sourced direct from Carmel Organics in Madhya Pradesh, India, where I’m grown with care for my natural surroundings. Here, the rich, loamy soil brings out my unique, refreshing Rama Tulsi flavour profile. Known as “Holy Basil”, I’ve been used as a sacred and healing herb in India for over 5,000 years.


Ingredients: 100% Rama Tulsi. (50G – 50 Cups).

Flavour: Fresh with mellow, earthy undertones and notes of clove and lemon.

Aroma: Refreshing with hints of clove and lemon.

Health benefits: I offer many health benefits, including skin, hair and dental care.


How to brew me

Leaves per cup

2 tsp



Steeping time

2 -5 min


My leaves love being reused, twice.

Caffeine level


Time of the day

Afternoon / Evening

Food pairing

Lightly flavoured curry – vegetable.

I’m born in

Madhya Pradesh, India

Growing local talent  

I’m a product of Carmel Organics, an organisation that works directly with over 1,500 local farmers, supporting their transition from conventional to organic farming practices. As a result these farmers can increase their income by selling high-quality, certified organic products on the global market at a fair price.